Make snickerdoodles without cream of tartar and get delicious cookies, but without the distinct tangy aftertaste that comes from cream of tartar. Use baking powder instead of cream of tartar and baking soda to discover the cookie you can’t stop eating.
How many teaspoons in one cup? The answer is 48 teaspoons in one cup, based on the United States standard measuring system. Get a FREE printable conversion chart for easy reference.
Hearty, healthy crock pot split pea soup with ham, carrots, onions, celery, and fresh herbs, partially pureed for an easy dinner soup recipe.
What is Hummus? It is a smooth, creamy, healthy dip, made from chickpeas. Originating in the Middle East, hummus combines the bitter and tart flavors of tahini and lemon juice with olive oil and spices to make a complex and interesting snack.