50 Best Side Dishes to Serve with 15-Bean Soup

Add a simple salad to your meal if you want something a bit lighter. It helps balance out a heavy soup.

A simple mix of leafy greens, cucumbers, and tomatoes is the perfect way to add freshness to your dinner table.

Few dishes are as comforting as a warm slice of cornbread. The slight sweetness pairs perfectly with the savory flavor of 15-bean soup. Slather on some butter, drizzle with honey, and serve.

Want to change things up? Cube the cornbread and layer it with lettuce, tomatoes, cheese, and bacon to make a cornbread salad.

Adding greens to your soup is always a good idea. They add color and nutrition to your meal. And provide a welcome contrast to the earthiness of the beans.

Kale is particularly delicious when served with 15-bean soup. Make sure to wilt it first in olive oil or butter before stirring it into the soup.

Cheese toast is a simple yet satisfying side dish to eat with 15-bean soup. Grab some thickly sliced bread, butter, and cheese.

Toast the cheesy open-faced sandwich in the oven and serve it hot.

A classic favorite, garlic bread is the perfect accompaniment to any bowl of soup. The combination of buttery garlic toast with savory broth is sure to become an instant family favorite.

Plus, this dish doesn't require much effort. Sprinkle some buttered bread with garlic powder before throwing it in the oven for a few minutes.

If you want to take your dinner up a notch, make grilled cheese and ham sandwiches as a side dish.

Grilled cheese is easy enough that even novice cooks can whip it up in no time. Plus, it is totally delicious with soup.

Serve up these fried cheese curds hot and tasty. They are an easy way to add some extra texture and crunch to your meal. They go great with 15-bean soup, making it a dish that is sure to please everyone.

Looking for a light dish to contrast the heartiness of the soup? Try making this citrusy salad. It is an irresistibly refreshing side dish that nicely complements the flavors of 15-bean soup.

Crusty bread goes hand-in-hand with a bowl of 15-bean soup. The crust of the bread helps to soak up the flavorful broth. Now you can taste every scrumptious component of the soup.

The crunchy crust creates a pleasant texture contrast and adds another interesting flavor dimension.

Breadsticks are the perfect sidekick for 15-bean soup. They bring a crunchy texture that pairs nicely with the rich, hearty flavor of the delicious beans.

Plus, breadsticks are super flexible. Dip them or use them to sop up the extra juices left behind in your bowl. You can even break breadsticks into smaller pieces and sprinkle them over your soup.

Brioche bread’s light sweetness helps balance out the flavors of a robust soup. When served together, brioche bread and 15-bean soup make an irresistible pair.

Serving sourdough bread with 15-bean soup is a true culinary delight. The bread's unique sour flavor complements the subtle earthy undertones of the beans.

Plus, sourdough bread has a hearty, chewy texture that helps absorb the rich and robust soup flavors. For a warm and satisfying winter meal, try sourdough bread with 15-bean soup.

Korean garlic bread is a tasty way to give your 15-bean soup a flavor upgrade. What better way to enhance the heartiness of a 15-bean soup than with a light, sweet, flavorful bread?

Korean garlic bread is a fun, out-of-the-box twist on traditional sides. Serve an extra piece with your soup.

Kale and Brussels sprouts salad gives the soup a welcome infusion of zestiness. The salad brings out the soup’s savory flavors without overpowering them.

Plus, the salad’s vibrant colors offer an attractive contrast to the soup. Make your simple meal look restaurant worthy. Make kale and Brussels sprouts salad your go-to side for soup.

Honey whole wheat bread is the perfect accompaniment to 15-bean soup. Honey and wheat create a sweet, nutty flavor that pairs wonderfully with the robustness of the beans.

The dense, hearty texture of the bread complements the soup’s moist, smooth bean texture. Let this simple, delicious combination expand your taste buds.

Croutons bring crunch and texture to 15-bean soup not found in a soup bowl alone.

Croutons are often made of plain white or wheat bread. They are crisp, crunchy, and lightly seasoned.

Throw a few croutons on top of the soup. Or plop a few in your mouth. I won’t tell.

Fry bread offers a neutral background for the savory flavors of the soup. Its fluffy texture contrasts with its fried outside.

Fry bread lends itself well to being a side dish, no matter what type of soup you pair it with. Use fry bread to turn any regular bowl of soup into a memorable experience.

Avocado toast is an ideal sandwich to pair with 15-bean soup. The creamy texture of the avocado complements the hearty mix of beans in the soup.

Avocado toast is a unique twist on classic comfort food, making for a memorable meal that's sure to surprise your taste buds.

Scones and 15-bean soup are an unlikely match made in kitchen heaven. Scones are made with a blend of cream and eggs. This creates a fluffy texture that is both filling and satisfying.

Why not give scones and 15-bean soup a try? It's sure to become your go-to comfort food whenever you need a little extra warmth.

Looking for the ideal pairing of soup and side? How about a bacon lettuce tomato sandwich and 15-bean soup? This classic combo offers a powerful punch of flavor that will leave your taste buds wanting more.

The bacon provides a smoky, salty contrast that pairs nicely with the fresh flavors of the lettuce and tomato. Meanwhile, the subtle soup spices create a delicious backdrop to this flavor powerhouse.

Adding apple walnut salad to soup is a delightful combination on the dinner table. This appetizing pairing is sure to bring life to any gathering.

The salad adds a crunchy texture with a sweetness that balances the savory soup. The duo is a match made in heaven.

Chicken salad sandwiches and 15-bean soup make a great combination. Stir dried cranberries and pecans into the filling before serving the sandwich on a croissant.

Chicken salad and 15-bean soup is a scrumptious yet simple pairing.

Baked potatoes are a filling and nutritious side dish. They are a neutral backdrop to the spices and flavors in 15-bean soup.

Serve baked potatoes with cheese, sour cream, butter, or chives. Baked potatoes and soup make a hearty combination that leaves everyone satisfied. When you're looking for a meal that's both tasty and reliable, why not eat a baked potato with your soup?

A Reuben sandwich and a cup of 15-bean soup make a hearty and delicious combination. The Reuben is packed with savory corned beef, tangy sauerkraut, Swiss cheese, and creamy Russian dressing.

Coupled with a bowl of 15-bean soup - chock-full of flavorful legumes and veggies - it's a surefire way to keep you full and satisfied. You won’t regret this pairing.

Quesadillas are cheesy, flavorful, and the perfect comfort food. They’re quick to make and easy to customize.

Pair the quesadilla with 15-bean soup to bring new life to your dinner table.

Pulled pork sliders are known for their smokiness, balanced with sweetness and spice. Eating a slider with 15-bean soup rounds out the meal. This dynamic duo is sure to bring smiles to any dinner table.

Popcorn might seem like a strange choice to go with 15-bean soup. However, popcorn is a light, crunchy, and salty snack that jazzes up any soup meal. Flavor the popped corn with sweet, savory, or spicy seasonings.

Monte Cristo sandwiches are an indulgent treat you should try. Combining sweet and savory flavors between two pieces of toasted bread makes your meal of soup even better.

Ambrosia salad is the light and fruity side for an earthy, hearty dinner. While 15-bean soup adds savoriness to the meal, ambrosia brings in sweetness. It is a side dish match worth repeating.

Panzanella salad is an Italian-inspired dish that’s easy to make. The combination of savory vegetables, crunchy croutons, and tangy red wine vinegar makes a salad bursting with flavor.

Panzanella complements 15-bean soup perfectly, adding a lively flavor profile. They are are a duo you won't be able to resist.

Sweet potatoes taste good with all types of beans. Serving sweet potato fries with soup makes the overall meal more interesting.

Dip the fries in the soup or eat them on the side. It is always a good idea to eat sweet potato fries.

Mac and Cheese Balls are the perfect finger food for soup. The pasta bites deliver an extra bite of comfort food with your soup.

Pasta and soup make an enjoyable combination that is not easily forgotten. For your next soup night, don't forget mac and cheese balls.

Caprese Salad is a classic Italian dish composed of layers of tomato, mozzarella cheese, and basil. It's the perfect accompaniment to something hearty and filling like 15-bean soup.

It offers a light counterpoint to an intense soup.

This healthy yet robust salad packs in protein and fiber. Fluffy quinoa, hearty black beans, and fresh spinach drizzled with lime dressing make a winning salad.

Nutritious yet delicious, the salad will be a crowd-pleaser.

Fruit salad with condensed milk is a light and refreshing addition to any dinner. It brings the right sweetness level to the heartier flavors of the 15-bean soup.

Combining contrasting tastes into one meal, fruit salad enhances the soup’s complexity. Your taste buds will love it.

Broccoli Salad is the perfect accompaniment to a steamy bowl of 15-bean soup. The salad has fresh broccoli, crispy bacon, roasted sunflower seeds, and shredded cheese mixed with a light dressing.

The salad balances the flavor and texture of the soup. It is sure to satisfy your entire palate. This soup/salad combo can't be beaten.

Biscuits and 15-bean soup go together like any winning combination. Biscuits are ideal for busy cooks who don't have much time in the kitchen. You can whip up a batch in no time flat.

They are easy to customize with add-ins and seasonings or garnished with jam.

Cucumber salad is a classic side to go with 15-bean soup and all its warm, comforting flavors. The salad is composed of cucumbers, onions, and dill, adding a bright and crunchy contrast to the soup's hearty ingredients.

Next time you serve up 15-bean soup, why not throw together a cucumber salad on the menu alongside? Your family will be delighted by this simple yet tasty addition.

Popovers are a wonderful complement to 15-bean soup. They are slightly sweet, airy in texture, and melt-in-your-mouth delicious.

Popovers alone are enough to make your dinner feel special. But serving them with a hearty bowl of 15-bean soup will leave your guests wanting second helpings.

Sloppy Joes and 15-bean soup are a classic combination that will please your guests. Sloppy Joe's zesty, meaty flavors perfectly balance the savory-yet-subtle flavor of the bean soup.

Pull together the filling in no time by doctoring up a can of Manwich sloppy Joes and using the right bread. A few easy tricks will make an unforgettable sandwich.

Strawberry spinach salad really takes 15-bean soup to the next level. This flavorful, vibrant side salad makes for an eye-catching combination.

The sweet notes and pop of color pair perfectly with the warm and hearty flavors of the 15-bean soup. It’s like perfect culinary harmony in every bite.

Potatoes and beans taste fantastic together. And potato skins bring even more to the table. Melty cheese, crispy bacon, and mild green onions give potatoes a boost that will leave your family drooling.

Shrimp adds a fun presentation to any meal. Coconut shrimp is just the flavor you need to highlight your loaded bean soup.

Combining shrimp with 15-bean soup is an easy way to add variety and excitement to your dinner table. So why not give fried shrimp a try with your next batch of soup? You may just find it becomes your new favorite go-to.

Chicken wings are a classic favorite that makes a great pairing with 15-bean soup. They add fun, flavor, and crunch to the hearty comfort of good old-fashioned bean soup.

If you’re looking for an unbeatable combination that will hit all the right notes, chicken wings with 15-bean soup is definitely worth trying.

Ready for some sizzling meat? A bratwurst served alone or as a sandwich will add the right amount of flavor to a vegetarian soup. Garnish the bratwurst with sauerkraut and mustard for a dish you won’t forget.

Cherry fluff and bean soup might seem like an unlikely pair. However, the light sweet salad paired with hearty, earthy soup works beautifully.

Give cherry fluff a try with your next pot of 15-bean soup.

Ready for a fruity, delightful side? Then make a pan of strawberry banana pudding. Freshly sliced strawberries and bananas layered with vanilla wafers and pudding will impress your dinner party. Especially if they are your family.

Cinnamon rolls aren’t just for breakfast. They are an amazing side to pair with hot soup. Try a few foolproof tricks to make canned cinnamon rolls taste homemade.

Ready for something warm and sweet to pair with bean soup? Think bread pudding. Made from leftover bread (or cake), bread pudding is a recycled dish that will satisfy you.

Try chocolate chip Bundt cake when you need a warm dessert to go with your soup. It is easy to make. And when you serve it for dinner, you don’t even need the frosting.

A slice of cake and a bowl of soup – nothing could taste better.